SPICE NIGHT
SUPPER CLUB
at The Three Swans
Friday, 21st April from 7:30 pm
3 courses £20
Starter
LENTIL & WALNUT KOFTAS WITH MINT SALAD & SPICED LEBNEH
Main
LAMB MASSAMAN CURRY WITH BOK CHOI & STICKY RICE-Thai coconut curry spiced with cardamom, cinnamon, cloves and cumin
or
VEGETABLE CARI CHAY CURRY WITH STICKY RICE-traditional Vietnamese tofu and vegetable curry, flavoured with coconut, star anise, cumin & coriander
Dessert
ORANGE FLOWER, RICOTTA & PISTACHIO TART WITH CINNAMON APRICOT COMPOTE
*all courses contain nuts